Viewing entries tagged
desserts

Congratulations to Jonathan & Michelle

Congratulations to Jonathan & Michelle

Jonathan and Michelle said I do in a beautiful Catholic Church out in sunny Joshua Tree. Following this joyous event was an amazing reception at the vast backyard of their own personal home that they renovated and designed. Surrounded by family and friends, they danced with each other as the sun went down. Guests enjoyed unique and various salsas that we made as their appetizer paired with colorful organic tortilla chips, along with unique spritzers to quench their thirst under the warm sun. In addition, served were the bride and groom’s requested desserts representing some favorite flavors growing up, such as Milo brownies and Portuguese egg tarts.

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Unique salsas & organic tortilla chips

Unique salsas & organic tortilla chips

Pandan Madeleines

Pandan Madeleines

Blueberry Ube, Lemon Meringue, & Portuguese Egg Tarts

Blueberry Ube, Lemon Meringue, & Portuguese Egg Tarts

Lemon Meringue Tarts

Lemon Meringue Tarts

Portuguese Egg Tarts

Portuguese Egg Tarts

Guests enjoying some desserts late into the night.

Guests enjoying some desserts late into the night.

Happy One in a Minion!

Celebrating Jolen's First Birthday, mom & dad picked a Minion themed dessert table and cake.

 

BA-NA-NA Cake!

BA-NA-NA Cake!

One in a Minion!

One in a Minion!

A variety of cupcakes in chocolate, vanilla, and red velvet.

A variety of cupcakes in chocolate, vanilla, and red velvet.

Mom & the birthday boy.

Mom & the birthday boy.

The happy family!

The happy family!

Banana shaped shortbread cookies.

Banana shaped shortbread cookies.

Congratulations Andrey & Phil

In a beautiful garden wedding overlooking the valley below, Andrey and Phil exchanged their vows amongst their family and friends in a ceremony at the Palos Verdes Country Club. 

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With peach and gold hues, we created some elegant bejeweled like desserts for the couple.

Orange marmalade shortbread cookies.

Orange marmalade shortbread cookies.

Golden cake pops in red velvet and chocolate.

Golden cake pops in red velvet and chocolate.

Mini cheesecake bites with gold leaf.

Mini cheesecake bites with gold leaf.

Dessert Pop-Up Shop: WeHo Demitasse

Dessert Pop-Up Shop: WeHo Demitasse

Friday, June 30th from 3-10PM, we will be popping up at Café Demitasse in West Hollywood.  We will be serving some of our seasonal desserts such as Key Lime Pie, Blueberry Ube Tart, and much more. Come by for some signature coffee and sweets! 

Blueberry Ube Tart 

Blueberry Ube Tart 


Café Demitasse West Hollywood                                                        8700 Santa Monica Blvd, West Hollywood, CA 90069   3PM-10PM 

 

Congratulations Mike & Christina!

On a late December evening in Pasadena, California, Michael & Christina had their first toast as husband and wife.  They had a garden wedding in the afternoon at the Westin and the reception was held indoors to shield everyone from the wintery cold weather.  Desserts by Let's Eat It All Up included green tea créme brûlée, a light green pistachio cake, green almond tartlets, heart-shaped shortbread cookies, mini macarons, grasshopper bars, & Scotch kisses.  The couple chose a lacy design and fresh flowers for their four-tier cake created by Cake Boss Monica.

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